Hot Fudge Sauce

Hot Fudge Sauce

Microwave Hot Fudge Sauce from the original Amana Radarange cookbook.

• 1/2 cup sugar
• 3 tablespoons cocoa
• 1-1/2 tablespoons cornstarch
• dash salt
• 1/2 cup water
• 2 tablespoons butter
• 1 teaspoons vanilla
  

1. Mix together dry ingredients in 1-quart or 2-cup glass measure. Stir in water.
2. Cook in microwave on full power for about 1-1/2 minutes. Stir halfway through cooking time.
3. Blend in butter
4. Cook in microwave for 30 seconds or until butter is melted. Stir halfway through cooking time.
5. Blend in vanilla.